Chili Powder Pasilla (Chilaca) 1-lb
Net Wt: 16oz (454g)
approx. 3 cups
Pasilla, also known as chile negro, is the name for the dried Chilaca
chile. It is a rich flavored chile that is pungent and tangy with woodsy
undertones. Mild to medium heat, 1000-2000 heat units (Scoville scale). Used
especially in sauces, combined with fruits, or as seasoning for lamb, seafood,
or duck. May be treated with up to 100
Pasilla chili pepper, may contain up to 2% silicon dioxide as an
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