Product
ID# 168 Szechuan Peppercorns
4oz
Botanical Name
Zanthoxylum pipertum
Usual Origin(s)
China
Pack Size
Net Wt: 4oz (113g)
Volume
approx. 1.5 cups
Description
Also spelled Sichuan
pepper. Szechuan pepper has slight lemony overtones and creates a tingly
numbness in the mouth. It was banned from import into the USA from 1968 to
2005. With changes in USDA regulation, it is now available again provided it
has been heat treated for 10 hours at 80° Celsius.
Ingredients
Szechuan pepper, may
contain up to 2% Sulfur Dioxide
The herbal information on
this web site is intended for educational purposes only. These statements have
not been evaluated by the FDA. The information on this web site is not intended
to prevent, diagnose, treat, or cure any disease. Please see a medical
professional about any health concerns you have and before beginning any herbal
regimen.
